Your next fortune cookie says “Never order a hamburger in a Chinese restaurant.” Kindly ponder that one over your next order of General Tso’s Chicken. Food and eating probably brings up the most Read More
The story doesn’t end there. It turns out that the inspiration for fortune cookies actually comes from Japan. In The Fortune Cookie Chronicles, Jennifer 8. Lee takes us on a journey to Japan, where Read More
*The calorie count goes down to 352 when based on 4 servings. Don’t have fresh egg noodles on hand for this chow mein recipe? Try substituting an Italian pasta. For an added touch, Read More
Add 1 tablespoon oil to the wok. Add the chili pepper and ginger. Stir-fry briefly until aromatic. Add the dried mushrooms. Stir-fry briefly, then stir in the chili sauce and the noodles. Add Read More
This recipe for chicken chow mein recipe has crisp noodles like you’ll find in Chinese restaurants, but without the fat. Scroll down to the bottom of the directions for a nutritional breakdown. Prep Time: Read More
Add the broth and oyster sauce mixture to the skillet and bring to a simmer. Stir in the cornstarch mixture and cook until thickened. Add the drained noodles and stir and cook until evenly Read More
Comments: This recipe is very easy and delicious. A Chinese friend of mine says it’s better than food she’s had at Chinese resturants–high praise! My kids aren’t keen on baby corn, so I usually Read More
Add the sauce to the wok. Return the beef to the pan. Mix everything together and serve hot. Beef and egg noodles are tossed in a flavorful oyster sauce. Serves 4 Beef Read More
Boil noodles in large pot of unsalted water over medium heat until barely tender and still firm. Drain immediately and rinse with cold water until cold. Drain well and toss noodles with (2 Tbsp) Read More
Nutritional Breakdown based on 4 servings, Calories 434, 54 g Carbohydrates, 14 g Protein, 20 g Total Fat, 2 g Saturated Fat, 10 g Monounsaturated Fat, 5 g Polyunsaturated Fat, 5 mg Cholesterol, 7 Read More
