Drizzle lime juice mixture over fish. Mound salad mixture in center of fish. Spoon dressing over the salad. Garnish with peanuts, sesame seed, and green onion.    Besides being full of flavors and Read More

   Therefore, Chinese Cuisine and it’s exquisite degree types are ahead in the world.    China is a vast country with a large population and abundant resources, hence a variety of Chinese food with Read More

   Zodiac Noodles recipe courtesy of Amy Jones, Account Executive with Ogilvy Public Relations Worldwide, acting on behalf of P.F. Chang’s. Recipe reprinted with permission.    From P.F.Chang’s “Flavors of Yunnan” menu, Zodiac Noodles Read More

 Mix the sauce with the flowering chives, cook until the sauce is boiling, but don’t overcook. Serve immediately.    This recipe calls for flowering chives, also called flowering Chinese chives or flowering leeks. This Read More

   Each serving contains: Calories 91, 4 g Carbohydrates (1 percent of daily total, based on a 2,000 calorie diet), 7 g Protein, 5 g Total Fat, 2 g Saturated Fat, 212 mg Cholesterol, Read More

Here is some advice for people in the Frost’s Descent period. As everyone knows, Frost’s Descent is high time for the occurrence of chronic gastritis and gastro duodenal ulcer disease. People should eat more Read More

   6. Add the sauce ingredients and bring to a boil. Cover, turn down the heat and let the vegetables simmer for 5 minutes. Taste and add salt or other seasonings as desired. Serve Read More

   For a contrast in texture and color, add a green vegetable.    Symbolizing a long life, this is a popular dish on birthdays and other celebratory occasions. This simple version is basically an Read More

   Note: If you want to cook this fish in the microwave, cover the fish with plastic wrap on a microwave dish and cook for 3 minutes on high. Let stand for 2 minutes and Read More