Chinese food: Steamed Fruit Cake
You can also pan-fry the cake, dipping the cake slices in an egg wash before frying. Use a small amount of oil so that the cake will not taste oily. Heat the oil on medium-high to high heat, then…
Chinese food: New Year Turnip Cake
To serve, slice 1/4 inch thick, 2 inches wide, and 3 inches long. Fry slices in 1 tablespoon oil until golden brown. Serve hot. Really more like a…
Chinese food: New Year Fish Salad
Drizzle lime juice mixture over fish. Mound salad mixture in center of fish. Spoon dressing over the salad. Garnish with peanuts, sesame seed, and green onion. Besides being…
About the Eight Cuisines in China
Therefore, Chinese Cuisine and it’s exquisite degree types are ahead in the world. China is a vast country with a large population and abundant resources, hence a variety…
Chinese food: Chang’s Zodiac Noodles
Zodiac Noodles recipe courtesy of Amy Jones, Account Executive with Ogilvy Public Relations Worldwide, acting on behalf of P.F. Chang’s. Recipe reprinted with permission. From P.F.Chang’s “Flavors of…
Chinese food: Steamed Fruit Cake
You can also pan-fry the cake, dipping the cake slices in an egg wash before frying. Use a small amount of oil so that the cake will not taste…
