Vegetables
Range 1-20
»
Range 21-40
»
Range 41-60
»
Range 61-80
»
Range 81-81
»
Topics Cloud
sports
feelings
places
dialect
transliteration
dependent character
lives
actions
personality
HSK6
HSK4
geology
botany
animals
TCM
terminology
ancient Chinese
literature
medical
person
body
measurement
foods
formal
single character
names
business
conversation
figure of spech
verb
HSK5
multiple pinyin
sounds
grammar
HSK
spoken Chinese
elements
linguistics
vehicles
Chinese
Most Frequently Search Topics
Selected Topic : Vegetables




Character | PinYin | Translation | |||
---|---|---|---|---|---|
老 |
![]() |
lǎo |
|
old,aged; of long standing,old fashioned,outdated; former,original; (of colors) dark; (of vegetable) overgrown; (of food) overcooked |
Practice
|
菜 |
![]() |
cài |
|
dish,vegetable |
Practice
|
菠菜 |
![]() |
bō cài |
|
spinach |
Practice
|
葱 |
![]() |
cōng |
|
green onion,scallion; pale green |
Practice
|
蕃茄 |
![]() |
fān qié |
|
tomato (non-standard variant of 番茄) |
Practice
|
甘蓝 |
![]() |
gān lán |
|
wild cabbage |
Practice
|
红萝卜 |
![]() |
hóng luó bo |
|
garden radish; (alternative name for) carrot |
Practice
|
红薯 |
![]() |
hóng shǔ |
|
sweet potato |
Practice
|
黄瓜 |
![]() |
huáng guā |
|
cucumber |
Practice
|
姜 |
![]() |
jiāng |
|
ginger |
Practice
|
........... | |||||
![]() More 10 entries left to display. Only Registered member can see the full content. Login / Register to see the full content » |
|||||
........... | |||||
![]() |