5 basic ingredients for cooking Chinese food
Look out for the next post showing how these ingredients can be applied in one dish. As a native Chinese girl with a passion for cooking, I claim with pride that Chinese home cooking is as low-fuss as it…
Clear Mushroom Soup
I grew up in an autonomous region of China called Xinjiang; the food there is different from the typical Han cuisine. One of our famous local dishes is mutton soup,…
Food in 24 Solar Terms24节气养生法
Feb.3-5 立春 Spring Begins 春天开始，天气回暖，万物复苏。春属木，与肝相应，有生发特性。饮食调养方面要顾护肝气，宜食辛甘发散之品，不宜食酸收之味。Beginning of spring，temprature rises and nature wakes. Spring belongs to Wood in the Five Elements, correspongding to Liver in the Five Internal Organs, more pungent food…
Beijing Dining
Fancy Beijing snack is a must in tasting the authentic Beijing flavor. These dishes emanate from many different cuisines, but the Chinese Muslim influenceis the most apparent. There are probably…
Features of Chinese Food
Chinese cuisine, rich and colorful, has, as its main…
Yangzhou food festival in Beijing
St Regis Beijing will host the annual Yangzhou food festival from Wednesday through Jan 26. In its third year, the event is co-organized by the city government of Yangzhou, Jiangsu…
