Cooking
Range 1-20
»
Range 21-40
»
Range 41-60
»
Range 61-78
»
Topics Cloud
literature
dialect
HSK5
medical
business
body
conversation
transliteration
linguistics
multiple pinyin
grammar
TCM
spoken Chinese
botany
actions
personality
HSK
ancient Chinese
feelings
HSK6
dependent character
lives
places
formal
HSK4
terminology
figure of spech
Chinese
elements
vehicles
sports
measurement
names
geology
animals
verb
sounds
foods
person
single character
Most Frequently Search Topics
Selected Topic : Cooking
| Character | PinYin | Translation | |||
|---|---|---|---|---|---|
| 厨师 |
|
chú shī |
|
cook |
Practice
|
| 厨房 |
|
chú fáng |
|
kitchen |
Practice
|
| 厨房配件 |
|
chú fáng pèi jiàn |
|
kitchen accessories |
Practice
|
| 咖喱粉 |
|
gā li fěn |
|
curry powder |
Practice
|
| 咸 |
|
xián |
|
salty; (lit.) all,altogether |
Practice
|
| 多功能锅 |
|
duō gōng néng guō |
|
multifunctional cooker |
Practice
|
| 平底锅 |
|
píng dǐ guō |
|
pan |
Practice
|
| 搓衣板 |
|
cuō yī bǎn |
|
washing board |
Practice
|
| 树皮 |
|
shù pí |
|
tree bark,bark |
Practice
|
| 桂皮 |
|
guì pí |
|
cinnamon |
Practice
|
| ........... | |||||
|
More 10 entries left to display. Only Registered member can see the full content. Login / Register to see the full content » |
|||||
| ........... | |||||
|
|
|||||