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Category: Chinese Foods

Experience Chinese foods

Chinese food:Homemade red pepper

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 Pig and pepper CA: containing copper and iron in the liver to make vitamin c to dehydroascorbic acid oxide have lost their original function.    Raw material for homemade Red Pepper: red pepper crusted tuna; Homemade red pepper ingredient: garlic, Continue Reading

CategoriesChinese Foods

Famous Choujiu in China

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 In this modern day, the city of Xi’an is known particularly for its choujiu(稠酒chóujiǔ).    The Choujiu is a type of Chinese fermented alcoholic beverage(a liquor or brew containing alcohol as the active agent) brewed from glutinous(something that is glutinous is Continue Reading

CategoriesChinese Foods

Chinese food:Yu-Shiang Eggplant

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 Eggplant should not and black fish with fresh, can damage the stomach.    Homemade fish smelling Eggplant belonging to Sichuan cuisine recipes, main raw material is long Eggplant; process is fried, difficulty making simple; Homemade fish smelling Eggplant material: 2 Continue Reading

CategoriesChinese Foods

Sweet Green Rice Ball甜绿饭团

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 Another traditional food during the “cold food days” is “refined green rice”, which is a variation of the sweet green rice ball. It is made of a mixture of glutinous rice powder and green mugworts (bromegrass juice in some cases) Continue Reading

CategoriesChinese Foods

A pint of beer 一杯啤酒

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 Based on the findings, the researchers have recommended moderate consumption of beer, i.e. 500ml a day for men or 250ml for women, as part of an athlete’s diet. Try it.    A pint of beer is better than water after Continue Reading

CategoriesChinese Foods

Pumpkin 南瓜

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 Diabetes is a disorder in which the body has trouble regulating blood glucose levels. The disease affects more than 230 million people, almost 6 percent of the world’s adult population, according to the World Diabetes Foundation. We should eat this Continue Reading

CategoriesChinese Foods

Chocolate 巧克力

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 “It is therefore far more plausible to suggest that a liking for chocolate, and its effects on mood, are due mainly to its principal constituents, sugar and fat, and their related orosensory and nutritional effects,” he said in a statement.  Continue Reading

CategoriesChinese Foods

Healthy Family Meals 健康的家庭饮食

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

Families that regularly eat healthy dinners together often encourage children to make healthier food choices. Here are suggestions on how to make family dinners both healthy and convenient: Plan to include three servings of milk, cheese or yogurt per day Continue Reading

CategoriesChinese Foods

Mung bean 绿豆

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 Avoid eating mung beans less than half an hour before or after taking medicine.    Speculators have driven up the price of mung beans, popular for their medicinal value. Li Shizhen(李时珍 Lǐ Shízhēn), a pharmacologist in the Ming Dynasty (1368-1644), identified medical Continue Reading

CategoriesChinese Foods

Muxi Pork

Posted onJanuary 17, 2017AuthorhockeykulLeave a comment

 Add the golden needles and wood ears and stir-fry for 30 seconds. Add the 1/4 tsp salt, MSG and spinach pieces. Stir-fry until the spinach leaves darken slightly. Add the pork slivers and scrambled egg. Stir-fry another few seconds to Continue Reading

CategoriesChinese Foods

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