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Home »Experience» Archive for  Chinese Foods (Page 33)

Category: Chinese Foods

Experience Chinese foods

Pumpkin Porridge 南瓜粥

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 Temperature of pumpkin, eat less the effects of stomach heat flourishing; pumpkin Yung delay, stagnation in the full, and food. Pumpkin is one of inducing matter, unfit during taking Chinese medicines.So, be careful!    Read More

CategoriesChinese Foods

Tremella jujube Lotus seed soup 银耳红枣莲子汤

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 3, red bean tongli waterways, so many people avoid eating the urine; snake-bite victims, avoid eating hundred days.    Tremella jujube Lotus seed soup( 银耳红枣莲子汤 yíněr hóngzǎo liánzǐ tāng ), is very popular in Read More

CategoriesChinese Foods

Take care of skin in winter 冬季护肤

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 Benefits: Nourishes lungs, strengthens spleen and moisturizes skin, strengthen their bodies.    White fungus and papaya soup In winter, the skin becomes dry. Apart from applying more nourishing creams and moisturizers (don’t forget sun Read More

CategoriesChinese Foods

Shoots Loach Soup of Tofu 泥鳅豆腐汤

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 Loach dog meat with fresh and not; dog blood and Loach CA: Yin Huo-sheng bogey eating; crab and Loach CA: function on the contrary, not eating; hairy crab and Loach CA: with food poisoning.  Read More

CategoriesChinese Foods

Chinese food:Shredded pork with bean curd with mushroom sauce

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 3. pork: pork is not smoked, licorice, crucian carp, shrimp, meat, snail and pigeon and almond, coriander, donkey meat, sheep liver, turtle, water caltrop, buckwheat, quail meat, beef with fresh. After the consumption of Read More

CategoriesChinese Foods

Chinese food:Flower hair blood Mong Kok

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

Flower of Mong Mao blood raw material: pork tripe with pig blood eels bean sprouts chicken ham Flower cards of Mong Mao blood ingredients: garlic sprout pepper pepper Practice of spending blood Mong Mao: Read More

CategoriesChinese Foods

Chinese food:Tomato beef stew

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 Tomato: tomato cream and pomegranate, crabs, Popsicle, sweet potato, white wine, pork liver, fish and food.    Tomato beef stew are home-style recipes, summer is eating an appetizer, main ingredient is beef, tomato, craft Read More

CategoriesChinese Foods

Chinese food:Lobster sauce with spicy chicken

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 Chicken with Sesame CA: with serious food can lead to death.    Lobster sauce ingredient of spicy chicken: chicken breast 4 one, bell peppers, onion half; Lobster sauce spicy chicken sauce: 5 grams, ginger Read More

CategoriesChinese Foods

Chinese food:Boiled pork with

Posted onJanuary 18, 2017January 18, 2017AuthorhockeykulLeave a comment

 Pork loin meat: pork is not smoked, licorice, crucian carp, shrimp, meat, snail and pigeon and almond, coriander, donkey meat, sheep liver, turtle, water caltrop, buckwheat, quail meat, beef with fresh. After the consumption Read More

CategoriesChinese Foods

The Uniquely Chinese Taste

Posted onJanuary 18, 2017AuthorhockeykulLeave a comment

 Here are some very standard fermented bean curd recipes for you to try. You can find these little gems on most supermarket shelves, but depending on where in China you are, you may have Read More

CategoriesChinese Foods

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